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Tuesday, August 26, 2008

Mexico Terruno Nayarita Reserva

The Spanish word Terruño, means 'my land' or "homestead." It refers to coffees that come from the homesteads of the small-holder cooperative coffee farmers of Nayarit, Mexico. A large number of cooperative growers, over 260 growers farming 650 hectares, working togerther. Nearly all of these cooperative growers are clustered around an extinct volcano, Cerro San Juan, located immediately to the west of Tepic, the capital of Nayarit.

The special characteristics of volcanic soil type and microclimate lend to the bright, floral and citrusy flavors. Good body and balance work together to produce a superb cup. Great for relaxing with all day.

Click HERE for more information

Thursday, August 7, 2008

Ethiopia Organic Washed Sidamo Koratie

Grown in the Sidamo region of Ethiopia at 1850-2100 meters. Small land holders pick only ripe red cherries for processing. After washing the beans and sun-dried on raised beds to 12-14% moisture content. Certifications include Certified Organic and Rainforest Alliance.

This lot has a very clean smooth aroma, with noticable depth and hints jasmine and berries. Deep smooth flavor is supported by good body, great balance and a super smooth clean finish. Acidity is just about perfect at second crack, not too sharp or sour. Many flavors emerge as you savor the smoothness.

If any of this sounds good to you visit HERE