Auction Lot number 701 is from the Embu Region of Kenya and grown at 1400 meters above sea level. The coffee is farmed by cooperatives throughout the region. With 75% of the people in the region getting their income from coffee, quality is top priority. The Embu region produces the highest percentage of AA-grade coffees in Kenya.
The full body provides good depth, while the acidity makes it crisp with a smooth lingering finish. The cup reveals sweet citrus notes and a touch of spice on cooling.
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