New arrival of our long-time favorite. From the little town of Pitalito, in the Huila region of Colombia comes a truly extravagant coffee. The farms in the deep south of Colombia grow this coffee especially for Export Ador De Cafe' Condor.
The coffees are a blend of the typica, caturra and bourbon varieties. Shade-Grown above 5000 ft. in rich volcanic soil and 100% sun-dried. You can expect a clean cup with medium body and a deep rich aroma. It is extremely sweet with hints of dark chocolate and a finish that is delightfully clean.
Try some today HERE
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