This is the second round of the 100% Bourbon offering. From the Kinunu Washing Station in western Rwanda comes a refreshing lot of pure Bourbon variety coffee. Grown between 1650-1900 meters by several small land holders. Grade AA washed beans are screen size 16-17 and roast evenly.
Best results are found at the Full City stage where the bittersweet chocolate and faint citrus flavors are most balanced.
If you liked the first round click HERE for round two.
Friday, June 27, 2008
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